The éclair is a true classic of French pâtisserie. Choux pastry filled with cream and covered with a glossy chocolate glaçage.
This is the chocolate version and is presented on gold bakery board.
A perfect addition to, and a "must" for your miniature French bakery and pâtisserie scenes!
This piece is part of our Individual "Mix 'n' Match French Pastries Collection" which gives you the ability to design and construct your own miniature French pastry and bakery displays at your own pace, piece by piece, using only the pastries that you want.